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German Kartoffelsalat
Fresh salad with potato slices, gherkin, shallot and a creamy mustard mayonnaise. Spicy, full of flavour and ideal as a side or main dish.
Side dish
2 persons
15 minutes
Ingredients:
- 150 g potato slices
- 1 shallot
- 1 1/2 gherkin
- 1 tsp dijon mustard
- 2 tbsp mayonnaise
- 1 tsp white wine vinegar
- 1 tsp cottage cheese
- Handful of fresh chives
- Handful of fresh curly parsley
- Pinch of salt and pepper
Preparation
Step 1. Cut the gherkin into small pieces and the shallot into fine half rings.
Step 2. Finely chop the chives and curly parsley.
Step 3. Make a sauce from the mayonnaise, mustard, cottage cheese and white wine vinegar and season with salt, pepper and some chives and parsley.
Step 4. Mix all ingredients together and top with fresh chives and pepper.
