During COVID lots of things changed in the hospitality sector. Kitchens need to be flexible on all aspects; staff, menu, stock and preparation. CêlaVíta developed a potato solution to help you with this.
Use just one potato solution for all your needs.
Reduce meal components in your the kitchen, and give your dishes a homemade feel. This multipurpose potato is par-boiled to 95% and has a floury texture for a fluffy and crispy texture.
Multipurpose potato provides convenience in the kitchen and lifts your guests’ experience with freshness, great taste and your own unique menu items.
Curious? ask your account manager for more information or a sample.
We developed different recipes with the multi purpose potato. Brought together in a recipe book . Have a look for some inspiration